Not long before the pandemic, the chicken sandwich wars were big news for fast-food chains. And they're still raging — even Panda Express is joining the fray with its own Asian-inspired take — but other trends have emerged from the turmoil, too. Customers have new ways to order and pick up food, can grab dinner from virtual kitchens, and more. There is also plenty of culinary innovation, from globally inspired menu items to new twists on popular American staples. Here are the latest fast-food trends to track.
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