Pillsbury’s Toaster Strudels probably come to mind pretty quickly when you think about a quick, at-home breakfast. They also probably spring to mind when you think about fun box top projects and Gretchen Wieners.
The beloved toaster pastries full of fruity filling and creamy icing have stood the test of time and gained a loyal fan base, constantly cycling through flavors and styles. But which strudel flavors are best? Which ones should grace your toaster oven?
Though I was unable to find the Wildberry and Cinnamon Toast Crunch Toaster Strudels in my area, I gathered the remaining seven flavors and ranked them based on taste. And then, while I was perusing, I noticed that Pillsbury started making a savory version of its strudels called Toaster Scrambles. So I grabbed two of those, too. Here are the best Toaster Strudels and Scrambles, as well as the ones you need to avoid.
Another heartbreaker for you: The fan-favorite Boston Cream Pie Toaster Strudels have been discontinued.
Prices and availability are subject to change.