Oldie But a Foodie
Running a restaurant is tough under ordinary circumstances — nearly 60% close their doors within three years of opening — and the pandemic has made staying in business even more difficult. Not even beloved iconic eateries have been immune to the ever-increasing challenges of keeping the doors open. Some restaurants, however, have staying power that endures for decades and, in some cases, centuries. Here's a look at the oldest restaurant in every state.
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