55 Big-Batch Meals to Eat All Week
For busy people, cooking homemade meals to save money can seem like a hassle when it's so easy to get takeout or ready-made meals. But making large batches once or twice a week and using the leftovers can make homemade food even more convenient than the alternatives. Buying ingredients in large quantities on sale lowers costs even more. Here are 55 drool-worthy recipes to get the creative juices flowing.
Roasting a chicken or two once a week is a great way to save money while eating well. Use the meat all week long in a variety of ways, including in sandwiches, tossed in pasta, on salads, or with vegetables for quick meals. Don't forget to use the carcass and any leftover meat for soup or stock. Recipe: Allrecipes