There are many things that build up Austin, Texas’ character, but one of the most iconic will always be Torchy’s Tacos. While nowhere near the best breakfast tacos in Austin, Torchy’s is an institution, a Tex-Mex bedrock in a town known for its breakfast tacos. Now with over 100 locations across 14 states, the regular menu at Torchy's has become a staple far outside of Austin.
Those sweethearts also whipped up a secret menu themselves, which means we have some bona fide secret menu items and not just a bunch of food hacks that college students filmed for TikTok. Bust out the app and order these items from the Torchy's secret menu, because almost all of these are legit.
Naughty Santa
Is Santa famous for loving shrimp?
Grilled shrimp
Chorizo
Pickled onions
Jack cheese
Avocado
Cilantro
Poblano sauce
Wrapped in a flour tortilla
Mad Cow
Though this does not currently appear on the chain's website, many fans across the internet have said it was at one point, and oftentimes still, available on Torchy's hidden menu. Check your local branch to make sure.
Beef fajita
Black beans
Grilled corn
Cilantro
Chipotle sauce
Wrapped in a flour tortilla
Alabama Shake
Much like Mad Cow, this may be dependent on your local store.
Cornmeal-crusted catfish
Peppadew peppers
Cilantro
Cotjia cheese
Poblano sauce
Avocado sauce
Lime
Wrapped in a flour tortilla
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Trailer Park Hillbilly Style
Trailer park tacos sound A-OK to me. Torchy’s poblano sauce, which is essentially ranch dressing, is a true treat.
Fried chicken
Chorizo
Chopped bacon
Green chiles
Green chile queso
Cheddar and Jack cheese
Pico de gallo
Poblano sauce
Wrapped in a flour tortilla
Green Chile Pork Missionary Style
This is a souped-up version of the green chile pork taco, featuring the addition of guac, a crispy tortilla, and a sauce swap.
Slow-roasted pork carnitas with green chiles
Pickled onions
Guacamole
Cilantro
Chipotle sauce
Served on a crisp corn tortilla inside a flour tortilla
Related: Crunch Time: The Best Fast-Food Tacos, Ranked
Ace of Spades
I'm glad to see that they serve this on two flour tortillas, but wow, that ingredient list is quite extensive. I think we might need to crank this up to three or four tortillas.
Grilled jalapeños
Cheddar sausage
Smoked beef brisket
Fried egg
Green chile queso
Cotija cheese
Grated cheddar and Jack cheese
Sour cream
Cilantro
Diablo sauce
Served on two flour tortillas
The Matador
I’ll always be a sucker for the ol' one-crispy-one-flour tortilla situation. This sounds great.
Chopped brisket
Grilled jalapeños
Pickled onions
Jack cheese
Fresh avocado
Sour cream
Cilantro
Tomatillo sauce
Served on a crispy corn tortilla inside a flour tortilla