Culinary Capitals
There are neighborhoods within cities that have great food scenes. There are countries that seem to have the best eats anywhere (hello, Italy). But there are also specific states that just do food extremely well — and some of them are not ones you're thinking of.
A study by Escoffier School of Culinary Arts looked at restaurant data, economic data, and contextual data from the Department of Agriculture, the Department of Commerce, the National Restaurant Association, Georgia Tech, and other sources to come up with the best foodie states. Here are the top 10 states, based on these six categories:
- Restaurant Spending as a Percentage of Total Food Spending
- Restaurant Jobs as a Percentage of Total Jobs
- Population-Adjusted Restaurant Density
- Tourist-to-Restaurant Ratio
- Percentage of Independent Restaurants
- Number of Michelin-Starred Restaurants